Friday, February 14, 2014

Benefits of Soursop Fruit

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Source : http://intisari-online.com
1. Ambeien 
The soursop fruit is ripe. Squeeze as much water to be taken 1 glass, drink 2 times a day, morning and afternoon. 
2. Urine Bladder Pain 
Soursop fruit half Cook, salt and sugar to taste. All the ingredients are cooked Compote made. Eaten and done routinely every day for 2 weeks in a row. 
3. Infant Diarrhoea 
The soursop fruit is ripe. Soursop fruit is squeezed and filtered water is to be taken, for a total of diarrhoea in infants 2-3 tablespoons. 
4. Anyang-anyangen 
granulated sugar to taste and half Cook soursop. Soursop peeled and boiled with sugar together with the water as much as 2 glasses, filtered and drink.
5. Lumbago 
20 sheets soursop leaves, boiled with 5 cups of water to a boil until tinggal3 glasses, drink 2 times a day 3/4 cups. 
6. Boils 
Soursop leaves young to taste, paste in a place exposed to ulcers.

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